The IFS Academy, provides the galley crew with the right tools to become better.

Preparing the right meal is a basic ingredient for a motivated crew and good atmosphere on board of your ship. If you know your job and love what you do, you will earn the respect of the crew, your team members and suppliers. Taking existing cultural, culinary and economical differences into account, is part of the education.

Be educated and passionate!

IFS provides free of charge cook and steward courses for IFS clients only. IFS believes that a well-trained cook makes the difference.
Our training guarantees a cook who

  • creates healthy and tasty dishes
  • boosts the wellbeing of the crew
  • reduces waste and inefficiencies
  • stays in budget

N.B. All courses can be tailor made, based on the need of the client.